Title: Hershey's 50% Reduced Fat Chocolatey Chip Coo
Categories: Cookie Lowfat
Yield: 5 Dozen

2 1/4	c	All-purpose flour
1	ts	Baking soda
1/2	ts	Salt
1/2	c	60% oil spread
3/4	c	Granulated sugar
3/4	c	Light brown sugar; packed
1	ts	Vanilla extract
2		Eggs
2	c	Reduced fat semi-sweet
		Baking chips

Heat oven to 375 degrees. Stir together the flour, baking soda and salt. In large bowl, beat spread; sugars and vanilla with electric mixer until creamy. Add eggs; beat well. Gradually add flour mixture, beating well. Stir in chips. Drop by rounded teaspoons onto ungreased cookie sheet. Bake 8-10 minutes or until lightly browned. Cool slightly; remove from cookie sheet to wire rack. Makes five-dozen cookies. MM Wrenn

From: [mme] Gourmet

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